BOOK ARCHIVE
8 books
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Subjects: Carpentry. Public domain Project Gutenberg volume.
A scientific and practical study of brucellosis in cattle and the measures used to control it in a herd.
A government experiment-station study of why tomato ketchup spoils and what processing and acidity do to keep it stable.
The classic USDA bulletin on safe home canning of fruit and vegetables, including acid, processing times and spoilage.
The Guenon system of judging dairy cows, simplified and applied to selection for the dairy herd.
Darwin's study of earthworms and the making of vegetable mould: the foundational text on soil biology and garden fertility.
Factory practice for tomato pulp, puree, catsup, chili sauce, soup and trimming pulp, including grading and yield.
Subjects: Wood; Wood -- Testing. Public domain Project Gutenberg volume.
SOURCES & PROVENANCE
1 listed
This page is an AI-organised index. The label means the grouping and cross-links were compiled with AI; the information itself comes from the public-domain books, reports and manuals listed below. Open any source to read the local copy or follow the link to the original publication.