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Kitchen, Food & Preserving · PUBLIC-DOMAIN BOOK

The Production of Vinegar from Honey

Gerard W. Bancks · Project Gutenberg· 1912
A practical account of making vinegar from honey, with fermentation and equipment notes.
FormatTEXT
Filebooks/the-production-of-vinegar-from-honey.txt
Size32.7 KB
Pages8
Languageen
RightsPublic domain (Project Gutenberg)
Added01 Nov 2026
Checksum42b17ba4994cac7769df266a623e9937...

Original source: https://www.gutenberg.org/ebooks/24510

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PUBLIC-DOMAIN BOOK The Production of Vinegar from Honey Gerard W. Bancksprimary
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