TALKS ON MANURES A SERIES OF FAMILIAR AND PRACTICAL TALKS BETWEEN THE AUTHOR AND THE DEACON, THE DOCTOR, AND OTHER NEIGHBORS, ON THE WHOLE SUBJECT
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* * * * * TALKS ON MANURES. A Series of Familiar and Practical Talks Between the Author and the Deacon, the Doctor, and Oth
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us, and this fact explains and confirms the common idea that shade is manure. The great object of agriculture is to convert the nitrogen of our soils, or of green crops plowed under,
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buy such food as will furnish the most nutriment and make the richest manure at the least cost--taking both of these objects into consideration. He will also buy more or less artifici
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manure one. Is this “high farming?” I think in my circumstances it is good farming, but it is not high farming. I
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or is defective, inasmuch as it makes no distinction between soil and manure. Both contain plant-food.” “What is your definition of manure?” asked Charley; “it would seem as though w
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manure, will almost invariably give us a greatly increased yield of grain crops. I should expect, on my farm, tha
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grass. And as all this produce was consumed on the farm, we made more manure than if we had plowed less land.” I have great faith in the benefits of thorough tillage--or, in other wo
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for manure alone, found it still more profitable to use it first for food, and then for manure afterwards. Mr. Lawes,
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depreciation of the value of the manure. In the foregoing analyses he will find the direct proof that as long as heavy showers of rain are exclude
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The above analyses are of value to those who buy fresh and fermented manure. They can form some idea of what they are getting. If they buy a ton of fresh manure in November, they get
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ectual means of preventing loss in fertilizing matters is to cart the manure directly on the field whenever circumstances allow this to be done. “7. On all soils with a moderate prop
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manure is handled but once. It is made in the yard and sheds, and lies there until it is drawn to the field in th
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corn-stalks and straw, and what they do not eat is thrown out of the mangers and racks, and used for bedding. I should state, too, that I keep a good many pigs, seldom having less t
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se and cart we drew to this heap, just as winter set in, every bit of manure that could be found on the premises, and everything that would make manure. When got all together, it made
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gument,” said the Deacon, “against your plan of piling and fermenting manure.” “Not at all,” I replied; “it is a strong reason for not letting manure lie under the eaves of an unspou
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oductive meadow or pasture for years to come--or until our young dairyman could afford to give it one of Harris Lewis’ “homœopathic” doses of 40 loads of good manure per acre. He woul
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In regard to the application of manure on a dairy-farm, we have seen what Harris Lewis does with his. I also wrote to T. L. Harison, Esq., of St.
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ed nothing but straw to stock is poor economy; and to rot it down for manure is no better. Straw itself is not worth $3.00 a ton for manure; and as one ton of straw, spread in an open
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or soiling, or make it into hay, feed it out to stock, and return the manure to the land. If clover got its nitrogen from the atmosphere, we might sell the clover, and depend on the r
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well known, is specially benefited by the application of nitrogenous manures, and as clover carries off so large a quantity of nitrogen, it is natural to expect the yield of wheat, a
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however, by no means proves its sufficiency for the production of so many crops of wheat; for, in the first place, it can not be shown that the whole of the phosphoric acid found by
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und in the clover-roots from the part of the field twice mown. In the manure, in which the decay of such and similar organic remains proceeds, much of the non-nitrogenous, or carbonac
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ch, by good cultivation, and the liberal use of animal and artificial manures, they may expect a good crop of wheat from the roots of the clover. But they take good care to feed out t
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wheat, or we must make more and richer manure, or we must plow in more clover. The rotation, which many of us now adopt--corn, barley, wheat--is profita
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crease per | | | Produce per Acre, etc. |Acre by Manure.| | | P --------------+----+----+----+----+---------------+ | | l Dressed corn. | |
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reduced the plots, previously so differently circumstanced both as to manure and produce, to something like an uniform standard as regards their grain-producing qualities. “Plot 2 ha
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.. | .. | .. | .. | 200 | .. | 200 | 300 | .. | 500 | 20 | Unmanured.| .. | .. | .. | .. | .. | .. | .. | .. | .. | 21}| .. | .. | .. | .. | .. | .. | .. |
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with the difference in the crop; 8_a_ was left this year without any manure, and though it had received a liberal supply of mineral manures the year before, and minerals and ammonia-
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+----+----+------+-----+------+----+----+--- The plot continuously unmanured, gives about 16 bushels of wheat per acre. The plot with barn-yard manure, nearly 30 bushels per acre.
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per Acre, || | Produce per Acre, | etc. (For the Manures || | etc. (For the Manures P | see pp. 202 and 203.) || P | see pp. 202 and 203.)
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until the 16th of March 1853. You will see that the produce on the unmanured plot was less than 6 bushels per acre. With barn-yard manure, 19 bushels, and with a heavy dressing of am
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om the air_. This is an important fact. Lime may act beneficially on many or most soils by converting the soda silicate into a lime silicate, or, in other words, converting a salt th
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ined 62 lbs. of nitrogen. How much nitrogen does 10 tons of barn-yard manure contain?” “That depends a good deal on what food the animals eat. Ten tons of average fresh manure would
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| .. | .. | .. | .. | .. | .. | .. | .. 6{1 | .. | .. | -- unmanured continuously-- | .. {2* | .. |<..> | .. | .. | .. | .. | .. | .. | .. | .. 7 | 14 | .. | .
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on the Growth of Barley, Year After Year, on the Same Land, Without Manure, and With Different Descriptions of Manure, Hoos Field, Rothamsted, England. Table V.--Straw (and cha
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a good crop. The unmanured plot, it will be seen, yielded over 35 bushels per acre of dressed grain, weighing over 53½ lbs. per bush
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heat, or barley after barley, we do not get half the benefit from the manure which it is theoretically capable of producing. Now, the question is, whether by a judicious rotation of
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eed out this amount of bran and cake, and you would have 800 loads of manure, worth _on the land_ $2,226.96, or, estimating as before that it cost 30 cents a load to handle it, its ne
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of land will grow 25 bushels of corn every year, we should aim to so manage it, that it will grow 50 every other year, or 75 every third year, or, if the _climate_ is capable of doin
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and when _potash_ is added to the manure, the yield is still further increased.” “Answer me one question,” said the Deacon, “and let us leave the
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“We may conclude, therefore, that on this soil, which has never been manured, and which has been cultivated for many years with the _Ceralia_--or, in other words, with crops which re
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common salt, alone, or with other manures, had comparatively little effect. Practically, when we want to grow a good crop of beets or mangels, the
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richer the manure is in nitrogenous matter, and the more thoroughly this is distributed through the manure, the more readily
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-------------+-------+--------- No.| Kind And Condition Of Manures. | Wt/Bu | Wt/Load ---+--------------------------------------------+-------+--------- |
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“if it could be purchased at the same price, it would be the cheaper manure. It contains 46½ per cent of potash, and on soils, or for crops where potash is needed, we may sometimes b
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n fact a patent was taken out by the Musgraves, of Liverpool, for the manufacture of Liebig’s Special Manures, based on this theory. But the manures, though extensively used by the le
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d 20 or 25 years ago. It may be, that the guano is still the cheapest manure in the market, but at any rate the price is higher than formerly--while there has been no corresponding ad
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proportion, considerably lower than that grown on the continuously unmanured land. These results, if they are to be accepted as correct, must bring about a very considerable change
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an invaluable acquisition to the agricultural literature of the day. Manure in this city is usually sold by the two-horse load--about 1½ tons--at the rate of $1 per load, or 66 cents
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----+------++-----+----+-----++ m t |Food|100 I| Man.|Resp. || Inc.|Man.|Resp.|| t d. ---------------------+----+-----+-----+------++-----+----+-----++-----
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--+----+----+----+----+----+----- B.--AVERAGE COMPOSITION OF VARIOUS MANURES. W Water. OS Organic Substance. A Ash. N Nitrogen. P Potash. S Soda. L Lime. M Ma
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Barn-yard Manure, Difference in Quality of, 246 Bean-straw for Manure,
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d in Open Yard, 63 ” Stable, Management, 333 ” Straw and Chaff as,
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roofs and roofing, doors and fastenings, workshops, poultry houses, manure sheds, barnyards, root pits, etc. 235 pages. 5 × 7 inches. Cloth. $1.00 +Irrigation Farming+ By L
“CANADA FARMER” OFFICE, TORONTO, March 29, 1876.
_J. Harris, Esq._:
DEAR SIR--Yours of the 25th inst. is to hand, and I shall be most happy
to render you any assistance in my power. The work you undertake is in
able hands, and I have every confidence that, when completed, it will
form an invaluable acquisition to the agricultural literature of the
day.
Manure in this city is usually sold by the two-horse load--about 1½
tons--at the rate of $1 per load, or 66 cents per ton. The load contains
just about a cord of manure, consequently a cord will weigh about 1½
tons.
With reference to the general management of manure in Canada, I may say
that the system followed differs in no material respect from that of New
York and the other Eastern States. It is usually kept over winter in the
open barn yard (rarely under cover, I am sorry to say), laid out on the
land about the time of disappearance of last snow, and plowed in. In
some cases it is not carted out until the land is ready for immediate
plowing. With some of our more advanced farmers, the system has lately
been adopted of keeping manure under cover and sprinkling it thoroughly
at intervals with plaster and other substances. Tanks are also becoming
more common than formerly, for the preservation of liquid manure, which
is usually applied by means of large, perforated hogs-heads, after the
manner of street-watering.
You ask, how the manure is managed at Bow Park, Brantford. That made
during fall and winter is carefully kept in as small bulk as possible,
to prevent exposure to the weather. In February and March it is drawn
out and put in heaps 8 feet square, and well packed, to prevent the
escape of ammonia. In spring, as soon as practicable, it is spread, and
plowed under immediately. Manure made in spring and summer is spread on
the field at once, and plowed under with a good, deep furrow.
Very truly yours, J. M. B. ANDERSON, Ed. _Canada Farmer_.
MANURE STATISTICS OF LONG ISLAND.
The Manure Trade of Long Island--Letter from J. H. Rushmore.
OLD WESTBURY, Long Island, April 6, 1876.
_Joseph Harris, Esq._:
DEAR SIR--The great number of dealers in manure in New York precludes
accuracy, yet Mr. Skidmore (who has been testifying voluminously before
the New York Board of Health in relation to manure and street dirt),
assures me that the accompanying figures are nearly correct. I enclose
statement, from two roads, taken from their books, and the amount
shipped over the other road I obtained verbally from the General Freight
Agent, and embody it in the sheet of statistics.
The Ash report I _know_ is correct, as I had access to the books showing
the business, for over ten years. I have made numerous applications,
verbally, and by letter, to our largest market gardeners, but there
seems to exist a general and strong disinclination to communicate
anything worth knowing. I enclose the best of the replies received.
Speaking for some of our largest gardeners, I may say that they
cultivate over one hundred acres, and use land sufficiently near to the
city to enable them to dispense with railroad transportation in bringing
manure to their places and marketing crops. I have noticed that one of
the shrewdest gardeners invariably composts horn-shavings and bone-meal
with horse-manure several months before expecting to use it. A safe
average of manure used per acre by gardeners, may be stated at ninety
(90) tubs, and from two hundred to twenty hundred pounds of fertilizer
in addition, according to its strength, and the kind of crop.
The following railroad manure statistics will give a generally correct
idea of the age of manure, when used:
Statement of Manure Sent from Jan. 1 to Dec. 31, 1875.
_Over F.N.S.&C.R.R._ _Over Southern R.R._
January 1,531 tubs. 5,815 tubs.
February 4,357 ”
March 740 ” 12,217 ”
April 12,122 ” 7,055 ”
May 7,383 ” 3,049 ”
June 5,725 ” 1,365 ”
July 6,473½ ” 685 ”
August 6,370½ ” 2,911 ”
September 3,197 ” 14,702 ”
October 880 ” 660 ”
November 512 ” 840 ”
December 1,406 ” 4,923 ”
-------------- ------------
46,340 tubs. 57,679 tubs.
A tub is equal to 14 bushels.
Hobson, Hurtado & Co. report the amount of Peruvian guano sold in this
country last year at thirty thousand tons.
Estimated number of horses in New York city, 100,000.
Estimated product of manure per horse. Four cords.
Estimated proportion of straw to pure excrement. One-half.
Amount shipped direct from stables. Nearly all.
Amount shipped on vessels. One-half.
Length of time the unshipped manure remains in heaps. From three to four
months.
Average cost per horse, annually. $3.
Greatest distance of shipment. Virginia.
Average amount shipped via L.I.R.R. 60,000 tubs.
Price of manure per tub delivered on cars or vessel. 80 cents.
Average amount put on car. 40 tubs.
Statistics of Ash Trade.--Time when ashes are delivered. From middle of
June to middle of October.
Places from which they are mostly shipped. Montreal, Belleville, and
Toronto (Canada).
Method of transportation. Canal boats.
Average load per boat. About 8,000 bushels.
Average amount annually sold. 360,000 bushels.
Average cost delivered to farmers. 20½ cents per bushel.
_Per Acre, about._
Amount used by farmers for potatoes 60 tubs.
” ” ” ” ” cabbage (late) 50 ”
” ” ” ” ” corn 12 ”
Amount of guano used on Long Island, as represented by the books of
Chapman & Vanwyck, and their estimate of sales by other firms, 5,000
tons.
The fertilizers used on the Island are bought almost exclusively by
market gardeners or farmers, who do a little market gardening, as it is
the general conviction that ordinary farm-crops will not give a
compensating return for their application. Most market gardeners keep so
little stock that the manure made on the place is very inconsiderable.
Our dairy farmers either compost home-made manures with that from the
city, spread it on the land for corn in the spring, or rot it separate,
to use in the fall for wheat, on land that has been cropped with oats
the same year. The manure put on for potatoes is generally estimated to
enrich the land sufficient for it to produce one crop of winter grain,
and from five to seven crops of grass, when it is again plowed and
cultivated in rotation with, first, corn, second, potatoes or oats, and
is reseeded in autumn of the same year.
Fish and fish guano are largely used on land bordering the water, and
adjacent to the oil-works. The average price for guano in bulk at
oil-works is $12 per ton. The average price for fish on wharf is $1.50
per thousand, and it is estimated that, as a general average, 6,000 fish
make a ton of guano. The fish, when applied to corn, are placed two at
each hill, and plowed under at any time after the corn is large enough
to cultivate. Seaweed is highly prized by all who use it, and it will
produce a good crop of corn when spread thickly on the land previous to
plowing.
Very respectfully,
J. H. RUSHMORE.
Letter from John E. Backus.
NEWTOWN, Long Island, N.Y., March 2nd, 1876.
_Mr. G. H. Rushmore_:
DEAR SIR.--Some farmers and market-gardeners use more, and some less,
manure, according to crops to be raised. I use about 30 good two-horse
wagon-loads to the acre, to be applied in rows or broad-casted, as best
for certain crops. I prefer old horse-dung for most all purposes. Guano,
as a fertilizer, phosphate of bone and blood are very good; they act as
a stimulant on plants and vegetation, and are highly beneficial to some
vegetation--more valuable on poor soil than elsewhere, except to produce
a thrifty growth in plants, and to insure a large crop.
By giving you these few items they vary considerably on different parts
of the Island; judgment must be used in all cases and all business.
Hoping these few lines may be of some avail to Mr. Harris and yourself,
I remain, yours, etc.,
JOHN E. BACKUS.
MANURE IN PHILADELPHIA.
Letter from Joseph Heacock.
JENKINTOWN, Montgomery Co., Pa., April 18th, 1876.
MY DEAR FRIEND HARRIS.--Stable-manure in Philadelphia, costs by the
single four-horse-load, about $9 or $10. Mostly, the farmers who haul
much of it, have it engaged by the year, and then it can be had for from
$7 to $8 per load. Mostly, four horses are used, though we frequently
see two and three-horse teams, and occasionally, five or six horses are
used. I have never seen any kind of dung hauled but that of horses.
Cow-manure would be thought too heavy to haul so long a distance.
Sugar-house waste, spent hops, glue waste, etc, are hauled to a small
extent. We live about 9 miles from the center of the city, and the road
is very hilly, though otherwise a good one, being made of stone.
The loads vary from 2½ to 3½ or 4 tons for four horses, according to the
dryness of the manure. The wagons are made very strong, and weigh from
1,600 lbs. to 2,300 or 2,400 lbs., according to the number of horses
that are to be used to them. I cannot say how many cords there are in an
average load, but probably not less than two cords to four horses. One
of my neighbors has a stable engaged by the year. He pays $2.50 per ton,
and averages about three tons per load, and the distance from the stable
in the city to his place, can not be less than 12 miles. His team goes
empty one way and of course can not haul more than a load a day. In
fact, can not average that, as it would be too hard on his horses. The
horses used for the purpose are large and strong. Fifteen or twenty
years ago, there was kept on most farms of 75 to 100 acres, a team
purposely for hauling manure from the city. But it is different now,
many of the farmers using artificial manures, as it costs so much less;
and others are keeping more stock, and so making their own manure.
Still, there is a great deal hauled yet. And some of it to a distance of
20 miles. Though when hauled to this distance, the teams are loaded both
ways. For instance, they will start to the city with a load of hay (35
to 50 cwt.), on Monday afternoon (Tuesday is the day of the Hay Market);
and when they have their load of hay off on Tuesday, they load their
manure and drive out five or six miles and put up for the night. Next
morning they start about 3 o’clock, arriving home before noon, having
been away two days. On Thursday afternoon, they start again. You can see
that manuring in this way is very expensive. But farmers about here well
know that if they do not manure well they raise but little. Probably
about four loads are used per acre on the average. Each load is
generally thrown off the wagon in one large heap near where wanted, and
is allowed to lie until they use it. I can not tell how much it loses in
bulk by lying in the heap.
As to what crops it is used on, farmers do not think that they could go
amiss in applying it to anything except oats. But it is probably used
more for top-dressing mowing land, and for potatoes, than for anything
else.
The usual rotation is corn, potatoes, or oats, wheat seeded to clover
and timothy, and then kept in grass from two to four years. Those who
haul stable-manure, usually use bone-dust or superphosphate to a greater
or less extent.
Last December I built a pig-pen, 20 ft. × 40 ft., 1½ stories high. The
upper story to be used for litter, etc. There is a four feet entry on
the north side, running the length of the building. The remainder is
divided into five pens, each 8 ft. × 16 ft. It is made so that in cold
weather it can be closed up tight, while in warmer weather it can be
made as open as an out-shed. I am very much pleased with it. The pigs
make a great deal of manure, and I believe that it can be made much
cheaper than it can be bought and hauled from Philadelphia.
JOSEPH HEACOCK, Jr.
Letter from Herman L. Routzahn.
MIDDLETOWN, Md., May 11th, 1876.
_Joseph Harris, Esq._:
I herewith proceed to answer questions asked.
Wheat and corn are principal crops. Corn is fed now altogether to stock
for the manure.
There is but little soiling done. The principal method of making manure
is: Feeding all the corn raised, as well as hay, oats, and roots, to
cattle; using wheat straw, weeds, etc., as bedding, throwing the manure
in the yard (uncovered), and to cover the pile with plaster (by sowing
broadcast), at least once a week. To this pile is added the manure from
the hog-pens, hen-house, etc., and worked over thoroughly at least twice
before using. It is then applied to corn by plowing _under_; to wheat,
as a top-dressing. For corn it is usually hauled to the field, thrown
off in heaps 25 feet each way, a cart-load making two heaps. Spread just
before the plow. For wheat, spread on directly after plowing, and
thoroughly harrowed in. Applied broadcast for potatoes. Composts of
different kinds are made and used same as in other localities,
I presume. Artificial manures are going into disrepute (justly too).
This is the plan now adopted by the farmers in this county (Frederick).
Where woods are accessible, leaves and mould are hauled in and added to
the manure-heap; in fact, every substance that can be worked into the
manure-heap is freely used. Well-rotted stable-manure is worth from
$1.50 to $2.50 per cord, according to condition and locality.
Very Respectfully Yours,
HERMAN L. ROUTZAHN.
Letter from Prof. E. M. Shelton, Prof. of Agriculture, Kansas State
Agricultural College.
KANSAS STATE AGRICULTURAL COLLEGE,
MANHATTAN, Kansas, May 5, 1876.
DEAR SIR.--In reply to your first question, I would say that
stable-manure in this vicinity, is held in very light estimation.
Indeed, by the householders of this city, and quite generally by the
farmers, manure is regarded as one of those things--like drouth and
grasshoppers--with which a mysterious Providence sees fit to clog the
operations of the husband-man. The great bulk of the stable-manure made
in this city is, every spring, carted into ravines and vacant
lots--wherever, in short, with least expense it can be put out of reach
of the senses.
It must not be understood by this that manure has little influence on
the growing crops in Kansas. Nowhere have I seen such excellent results
from application of home-made fertilizers, as in Kansas. For those
sterile wastes known as “Alkali lands,” and “Buffalo wallows,” manure is
a speedy and certain cure. During two years of severe drouth, I have
noticed that wherever manure had been supplied, the crop withstood the
effects of dry weather much better than where no application had been
made. Four years ago, a strip across one of our fields was heavily
manured; this year this field is into wheat, and a dark band that may be
seen half a mile shows where this application was made.
These facts the better class of our farmers are beginning to appreciate.
A few days ago, a neighbor, a very intelligent farmer, assured me that
from manuring eight to ten acres every year, his farm was now in better
condition than when be broke up the prairie fifteen years ago.
I know of no analysis of stable or farmyard-manure made in Kansas.
Concerning the _weight_ of manures, I can give you a few facts, having
had occasion during the past winter to weigh several loads used for
experimental purposes. This manure was wheeled into the barnyard,
chiefly from the cattle stalls, during the winter of 1874-5. It lay in
the open yard until February last, when it was weighed and hauled to the
fields. I found that a wagon-box, 1½ × 3 × 9 feet, into which the manure
was pitched, without treading, held with slight variations, when level
full, one ton. At this rate a cord would weigh very close to three tons.
The greatest difficulty that we have to encounter in the management of
manure grows out of our dry summers. During our summer months, unless
sufficient moisture is obtained, the manure dries out rapidly, becomes
fire-fanged and practically worthless. My practice upon the College farm
has been to give the bottom of the barn-yard a “dishing” form, so that
it holds all the water that falls upon it. The manure I keep as flat as
possible, taking pains to place it where the animals will keep it trod
down solid. I have adopted this plan after having tried composting and
piling the manure in the yards, and am satisfied that it is the only
_practical_ way to manage manures in this climate.
There is no particular crop to which manure is generally applied in this
State, unless, perhaps, wheat. The practice of applying manure as a
top-dressing to winter-wheat, is rapidly gaining ground here. It is
found that the manure thus applied, acting as a mulch, mitigates the
effects of drouth, besides improving the quality of the grain.
Very Respectfully Yours,
E. M. SHELTON.
Letter from Prof. W. H. Brewer, Professor of Agriculture in Sheffield
Scientific School of Yale College.
SHEFFIELD SCIENTIFIC SCHOOL OF YALE COLLEGE,
NEW HAVEN, Conn., April 14th, 1876.
_Joseph Harris, Esq., Rochester, N.Y._:
MY DEAR SIR.--I have made inquiries relating to “the price of
stable-manure in New Haven, and how far the farmers and gardeners haul
it, etc.” I have not been to the horse-car stables, but I have to
several _livery_ stables, and they are all essentially the same.
They say that but little is sold by the _cord_ or _ton_, or by any
weight or measure. It is sold either “in the lump,” “by the month,” “by
the year,” or “per horse.” Some sell it at a given sum per month for all
their horses, on a general estimate of their horses--thus, one man says,
“I get, this year, $25 per month for all my manure, he to remove it as
fast as it accumulates; say one, two, or three times per week. He hauls
it about five miles and composts it all before using.”
Another says, he sells _per horse_. “I get, this year, $13 per horse,
they to haul it.” The price per horse ranges from $10 to $15 per year,
the latter sum being high.
From the small or private stables, the manure is generally “lumped”
by private contract, and is largely used about the city. It is hauled
sometimes as much as 10 miles, but usually much less.
But the larger stables often sell per shipment--it is sent by cars up
the Connecticut Valley to Westfield, etc., where it is often hauled
several miles from the railroad or river.
Much manure is sent by boat from New York to the Connecticut Valley
tobacco lands. Boats (“barges”) are even loaded in Albany, go down the
Hudson, up the Sound to Connecticut, to various places near Hartford,
I am told. Two or three years ago, a man came here and exhibited to us
pressed masses of manure--a patent had been taken out for pressing it,
to send by R.R. (stable manure). I never heard anything more about
it--and he was confident and enthusiastic about it.
Yours truly,
WM. H. BREWER.
FOOD, INCREASE, MANURE, ETC., OF FATTENING ANIMALS.
The following table is given by Mr. J. B. Lawes, of Rothamsted, England,
showing the relation of the increase, manure, and loss by respiration,
to the food consumed by different animals:
[Transcriber’s Note:
The table headers as printed are difficult to interpret. I have given
my best guess about what the author intended.]
250/600/3500 (Oxen):
250 lbs. Oil-cake }
600 lbs. Clover-chaff }
3500 lbs. Swede turnips }
Produce 100 lbs. Increase and supply:
250/300/4000 (Sheep)
250 lbs. Oil-cake }
300 lbs. Clover-chaff }
4000 lbs. Swede turnips }
Produce 100 lbs. Increase and supply:
500 lbs. Barley meal (Pigs)
produce 100 lbs. increase and supply:
(In) Food.
100 I: In 100 lbs. Increase.
(In) Man(ure).
This page is an AI-organised index. The label means the grouping and cross-links were compiled with AI; the information itself comes from the public-domain books, reports and manuals listed below. Open any source to read the local copy or follow the link to the original publication.
PUBLIC-DOMAIN BOOK
Talks on Manures A Series of Familiar and Practical Talks Between the Author and the Deacon, the Doctor, and Other Neighbors, on the Whole Subject
primary
Full text in the local archive
Bibliographic record from the archive catalogue.