TALKS ON MANURES A SERIES OF FAMILIAR AND PRACTICAL TALKS BETWEEN THE AUTHOR AND THE DEACON, THE DOCTOR, AND OTHER NEIGHBORS, ON THE WHOLE SUBJECT
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growth of root brings the plant in contact with a larger feeding surface, and enables it to take up more nitric acid from its solution in the soil. Such is also the case during the w
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aith in good plowing, early sowing, and thorough cultivation. PREFACE TO FIRST EDITION. The Printers have got our “Talks on Manures” in type; and the publishers want a Preface.
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n as many months. Time is required for the chemical changes to take place in the soil. But watch the effect on the clover for the next two years, and when the land is plowed again, se
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is tillage.” CHAPTER VIII. SUMMER-FALLOWING. This is not the place to discuss the merits, or demerits, of fallowing. But an intelligent Ohio farmer writes me: --“I see that you
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eat will be produced by the slow combustion of a portion of the carbonaceous and nitrogenous matter, and the result will be a mass of material, which we should all recognize as “manur
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ny value in the table. For instance, there is a large amount of carbonaceous matter in the manure of animals, which, for some crops, is not without value, but which is not here taken
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s very considerable. The five tons (10,000 lbs.,) of fresh manure placed in a heap on the 3d of November, are reduced to 7,138 lbs. by the 30th of April. Of this 4,707 lbs. is water
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y manure deteriorates by being exposed to rain, spread out on the surface of the yard. The table merits careful study.” Table Showing Composition of Experimental Heap (No. III.). F
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plow in the manure at once, or to let it lie for some time on the surface, and to give the rain full opportunity to wash it into the soil. “It appears to me a matter of the greatest
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that he gets far more benefit from the manure when applied on the surface, and left exposed for several months, than if he plowed it under at once. I like to write and talk about Jo
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ht the farm thirteen years ago; and much of this increase has taken place during the last five or six years, and I expect to see still greater improvement year by year. “Never mind a
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e. 2d. When manure is allowed to lie scattered about over a large surface, it is liable to have much of its value washed out by the rain. In a compact heap of this kind, the rain or s
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ceive from ten to twenty times as much water as would fall on the surface of the heap.” “But you do recommend piling manure and fermenting it in the open air and keeping the top flat
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implements 65.00 Average repairs of place and buildings 175.00 Average depreciation and interest on stock 180.00 In
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practice. We must either plow under the clover, let it rot on the surface, or pasture it, or use it for soiling, or make it into hay, feed it out to stock, and return the manure to th
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to these crops, either by strengthening the straw, or stems of graminaceous plants, or otherwise benefiting them; but, after deducting the amount of silica from the total amount of m
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ction, a six-inch slice cut down at a depth of 12 inches from the surface, no distinct fibres could be found. The soil was almost completely saturated with rain when it was dug up on
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hed, when very nearly dry: Lbs. Surface, six inches 2,407,900 Next ” 2,444,200 Third ” 2,480,500 “
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nalyses of the soil show that in the first eighteen inches of the surface-soil, there was 6,550 lbs. of nitrogen per acre, on one part of the field, and 10,300 lbs. on the other part.
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about 5 per cent of nitrogen, and is also rich in minerals and _carbonaceous matter_. It gives an increase, but not as large in proportion to the nitrogen furnished, as the sulphate o
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t there is little danger of any loss from spreading manure on the surface, and I suppose you would have us conclude that we make a mistake in plowing it under, as the soil renders it
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nd it to his advantage to use it largely as a top-dressing on the surface. Exposing manure to the atmosphere, spread out on the land for several months, and harrowing it occasionally,
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and important results. I was there at the time. But this is not the place to discuss the question. I am often amused, however, at the remarks we often hear in regard to the inferior q
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njured by stagnant water _in the soil_, and standing water on the surface. I think we may safely say that one-third the wheat-crop of this county (Monroe Co., N.Y.), is lost for want
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potash, etc., was mixed with it, the ammonia, or potash, taking the place of the lime or soda. Prof. Way’s discovery, then, is not that soils have “absorptive properties”--that has b
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siderable extent. I have several times sown barley as soon as the surface-soil was thawed out five or six inches deep, but with a bed of solid frozen earth beneath. 3d. Two-rowed bar
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was applied in the spring. If the manure had been applied on the surface, instead of plowing it under, I believe the effect would have been still more in favor of the autumn-manuring
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h a little soil, and then the superphosphate or sulphate of ammonia placed on the top and covered with soil before the seed was planted. Notwithstanding this precaution, the rain wash
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ill not interfere with the drill. And the manure will be near the surface, where the young roots of the wheat can get hold of it. “You must recollect,” said the Doctor, “that the roo
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case; and yet there seem to be some facts that would incline us to place Indian corn with the leguminous plants, such as clover, peas, and beans, rather than with the cereals, wheat,
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to good food the refuse plant-food left in the soil. It is to the surface soil, what clover is to the subsoil. To the market gardener, or to a farmer who manures heavily common turnip
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e trouble is in the quality of the manure. It contains too much carbonaceous matter. In other words, it is so poor in nitrogen and phosphoric acid, that an excessive quantity has to b
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each load of this rotted manure costs at least $5.00. H. E. Hooker places the cost of manure equally high, but seems willing to use all he can get, and does not think we can profitab
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Some of it comes back to us in rains and dews. Of course, there are places where the sewage of our cities and villages can be used for irrigating purposes. But when water is used as f
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acid, and potash, are largely retained in the first few inches of surface soil, and the deeper roots get hold of only those portions which leach through the upper layer of earth. Nitr
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r thirty years’ experience in the use of these fertilizers, I would place far more confidence on a good and reliable analysis than on any actual trial I could make in the field. Testi
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and was very light, and that you might walk over the fresh plowed surface in the wettest weather without any clay sticking to your boots: still a portion of the soil was dark in color
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c acid by drainage. I was not at all surprised to find, that the surface soil of a wood on my farm, was poorer in nitrogen than the soil of an old permanent pasture, to which no manu
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o dispense with railroad transportation in bringing manure to their places and marketing crops. I have noticed that one of the shrewdest gardeners invariably composts horn-shavings an
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|948 | 1.6| 5.0| 2.2| 0.4| 0.3| 0.4| 1.0| 0.4| 0.2 Sugar-beet Pomace |700 | 2.9| 11.4| 3.9| 0.9| 2.6| 0.7| 1.1| 0.4| 0.9 Clarifying Refuse |948 | 0.8| 3.3| 0.3| 0.1| 1.1| 0.2|
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of roots) | 19 | 0.24| 1.15|0.336|0.108|0.132|0.144 Pomace (15 per cent | | | | | | | of roots) | 46 | 0.44| 1.71|0.5
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by Growing, 133-163 ” Letting it Rot on the Surface as Manure, 134 ” Nitrogen as a Manure for, 141 ” Pastu
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uperphosphate of Lime, When First Made in the United States, 324 Surface Application of Manure, 70-268 Swamp-muck,
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con,” said he _quotation marks as in original (same speaker)_ carbonaceous matter and water, of little or no value?” _text has question mark after close quote_ It would be a very
a good crop. The unmanured plot, it will be seen, yielded over 35
bushels per acre of dressed grain, weighing over 53½ lbs. per bushel.
The total weight of grain, was 1,963 lbs. This is over 40 bushels per
acre, of 48 lbs. per bushel, which is the standard with us.
The 14 tons of farm-yard manure produce nearly 56½ bushels per acre.
50 lbs. of ammonia, on plot 1_a._ 47¾ bushels per acre.
100 ” ” ” ” ” 1_a.a._ 56⅝ ” ”
You will see, that though the plot which has received 42 tons of manure
per acre, produced a splendid crop; the plot having nothing except 100
lbs. of ammonia per acre, produced a crop equally good. “How much
increase do you get from 50 lbs. of ammonia,” asked the Deacon, “and how
much from 100 lbs.?”
Equal Amer.
Grain. Straw. Bushels.
50 lbs. of ammonia,
gives an increase of 800 lbs. 952 lbs. 16⅔ bush.
100 ” ” ”
” ” ” ” 1,350 ” 2,100 ” 28 ”
If you buy nitrate of soda at 3¾ cents a lb., the ammonia will cost 20
cents a lb. In the above experiment, 50 lbs. of ammonia, costing $10,
gives an increase of 16⅔ bushels of barley, and nearly half a ton of
straw. If the straw is worth $4.00 per ton, the barley will cost 48
cents a bushel.
Double the quantity of manure, costing $20, gives an increase of 28
bushels of barley, and over one ton of straw. In this case the extra
barley costs 57 cents a bushel.
On plot 2_a._, 50 lbs. of ammonia and 3½ cwt. of superphosphate, give
3,437 lbs. of grain, equal to 71½ of our bushels per acre.
On plot 2_a.a._, 100 lbs. of ammonia and 3½ cwt. of superphosphate, give
3,643 lbs. of grain, which lacks only 5 lbs. of 76 bushels per acre, and
nearly 2½ tons of straw.
“That will do,” said the Deacon, “but I see that in 1857, this same
plot, with the same manure, produced 66½ bushels of dressed grain per
acre, weighing 53½ lbs. to the bushel, or a total weight of 3,696 lbs.,
equal to just 77 of our bushels per acre.”
“And yet,” said the Doctor, “this same year, the plot which had 84 tons
of farm-yard manure per acre, produced only 2,915 lbs. of grain, or less
than 61 of our bushels of barley per acre.”
The Squire happened in at this time, and heard the last remark. “What
are you saying,” he remarked, “about _only_ 61 bushels of barley per
acre. I should like to see such a crop. Last year, in this neighborhood,
there were hundreds of acres of barley that did not yield 20 bushels per
acre, and very little of it would weigh 44 lbs. to the bushel.”
This is true. And the maltsters find it almost impossible to get
six-rowed barley weighing 48 lbs. per bushel. They told me, that they
would pay $1.10 per bushel for good bright barley weighing 48 lbs. per
bushel, and for each pound it weighed less than this, they deducted 10
cents a bushel from the price. In other words, they would pay $1.00 a
bushel for barley weighing 47 lbs. to the bushel; 90 cents for barley
weighing 46 lbs.; 80 cents for barley weighing 45 lbs., and 70 cents for
barley weighing 44 lbs.--and at these figures they much preferred the
heaviest barley.
It is certainly well worth our while, if we raise barley at all, to see
if we cannot manage not only to raise larger crops per acre, but to
produce barley of better quality. And these wonderful experiments of Mr.
Lawes are well worth careful examination and study.
The Squire put on his spectacles and looked at the tables of figures.
“Like everybody else,” said he, “you pick out the big figures, and to
hear you talk, one would think you scientific gentlemen never have any
poor crops, and yet I see that in 1860, there are three different crops
of only 12⅛, 12¼, and 13¼ bushels per acre.”
“Those,” said I, “are the three plots which have grown barley every year
without any manure, and you have selected the worst year of the whole
twenty.”
“Perhaps so,” said the Squire, “but we have got to take the bad with the
good, and I have often heard you say that a good farmer who has his land
rich and clean makes more money in an unfavorable than in a favorable
season. Now, this year 1860, seems to have been an unfavorable one, and
yet your pet manure, superphosphate, only gives an _increase_ of 148
lbs. of barley--or three bushels and 4 lbs. Yet this plot has had a
tremendous dressing of 3½ cwt. of superphosphate yearly since 1852.
I always told you you lost money in buying superphosphate.”
“That depends on what you do with it. I use it for turnips, and
tomatoes, cabbages, lettuce, melons, cucumbers, etc., and would not like
to be without it; but I have never recommended any one to use it on
wheat, barley, oats, Indian corn, or potatoes, except as an experiment.
What I have recommended you to get for barley is, nitrate of soda, and
superphosphate, or Peruvian guano. And you will see that even in this
decidedly unfavorable season, the plot 2_a.a._, dressed with
superphosphate and 275 lbs. of nitrate of soda, produced 2,338 lbs. of
barley, or 48¾ bushels per acre. This is an _increase_ over the
unmanured plots of 33½ bushels per acre, and an _increase_ of 1,872 lbs.
of straw. And the plot dressed with superphosphate and 200 lbs. of salts
of ammonia, gave equally as good results.”
And this, mark you, is the year which the Squire selected as the one
most likely to show that artificial manures did not pay.
“I never knew a man except you,” said the Squire, “who wanted
unfavorable seasons.”
I have never said I wanted unfavorable seasons. I should not dare to say
so, or even to cherish the wish for one moment. But I do say, that when
we have a season so favorable that even poorly worked land will produce
a fair crop, we are almost certain to have prices below the average cost
of production. But when we have an unfavorable season, such crops as
barley, potatoes, and beans, often advance to extravagantly high prices,
and the farmer who has good crops in such a season, gets something like
adequate pay for his patient waiting, and for his efforts to improve his
land.
“That sounds all very well,” said the Squire, “but will it pay to use
these artificial manures?”
I do not wish to wander too much from the point, but would like to
remark before I answer that question, that I am not a special advocate
of artificial manures. I think we can often make manures on our farms
far cheaper than we can buy them. But as the Squire has asked the
question, and as he has selected from Mr. Lawes’ results, the year 1860,
I will meet him on his own ground. He has selected a season specially
unfavorable for the growth of barley. Now, in such an unfavorable year
in this country, barley would be likely to bring, at least, $1.25 per
bushel, and in a favorable season not over 75 cents a bushel.
Mr. Lawes keeps his land _clean_, which is more than can be said of many
barley-growers. And in this unfavorable season of 1860, he gets on his
three unmanured plots an average of 730 lbs. of barley, equal to 15¼
bushels per acre, and not quite 800 lbs. of straw.
Many of our farmers frequently do no better than this. And you must
recollect that in such careful experiments as those of Mr. Lawes and Dr.
Gilbert, great pains would be taken to get all the barley that grew on
the land. With us, barley is cut with a reaper, and admirable as our
machines are, it is not an easy matter to cut a light, spindling crop of
barley perfectly clean. Then, in pitching the crop and drawing it in,
more or less barley is scattered, and even after we have been over the
field two or three times with a steel-tooth rake, there is still
considerable barley left on the ground. I think we may safely assume
that at least as much barley is left on the ground as we usually
sow--say two bushels per acre. And so, instead of having 15¼ bushels per
acre, as Mr. Lawes had, we should only harvest 13¼ bushels.
Of all our ordinary farm crops, barley is attended with the least labor
and expense. We usually sow it after corn or potatoes. On such strong
land as that of Mr. Lawes, we ought to plow the land in the autumn and
again in the spring, or at least stir up the land thoroughly with a two
or three-horse cultivator or gang-plow.
Let us say that the cost of plowing, harrowing, drilling, and rolling,
is $5.00 per acre. Seed, $2.00. Harvesting, $2.00. Threshing, 6 cents a
bushel.
Receipts:
13¼ bushels barley @ 1.25 $16.57
800 lbs. of straw @ $4. per ton 1.60
------
Putting in and harvesting the crop $9.00
Threshing 13¼ bushels @ 6c .80 9.80
------
Rent and profit per acre $ 8.37
“That is a better showing than I expected,” said the Squire, “and as
barley occupies the land only a few months, and as we sow wheat after
it, we cannot expect large profits.”
“Very well,” said I, “Now let us take the crop, this same unfavorable
year, on plot 2_a.a._, dressed with superphosphate and nitrate of soda.”
The expense of plowing, harrowing, drilling, rolling, seed, and
harvesting, would be about the same, or we will say $2.00 an acre more
for extra labor in harvesting. And we will allow two bushels per acre
for scatterings--though there is nothing like as much barley left on the
ground when we have a good crop, as when we have a poor crop. But I want
to be liberal.
The yield on plot 2_a.a._, was 48¾ bushels per acre, and 2,715 lbs. of
straw.
Receipts:
46¾ bushels @ $1.25 $58.43
2,715 lbs. straw @ $4. per ton 5.43
------
$63.86
Putting in the crop and harvesting $11.00
Threshing 46¾ bushels @ 6 c 2.80
275 lbs. nitrate of soda @ 4 c 11.00
392 lbs. superphosphate @ 2 c 7.84
------
$32.64
------
Rent and profit $31.22
In ordinary farm practice, I feel sure we can do better than this.
Growing barley year after year on the same land, is not the most
economical way of getting the full value of the manure. There is much
nitrogen and phosphoric acid left in the land, which barley or even
wheat does not seem capable of taking up, but which would probably be of
great benefit to the clover.
MANURE AND ROTATION OF CROPS.
The old notion that there is any real chemical necessity for a rotation
of crops is unfounded. Wheat can be grown after wheat, and barley after
barley, and corn after corn, provided we use the necessary manures and
get the soil clean and in the right mechanical condition.
“What, then, do we gain by a rotation?” asked the Deacon.
Much every way. A good rotation enables us to clean the land. We can put
in different crops at different seasons.
“So we could,” broke in the Deacon, “if we sowed wheat after wheat,
barley after barley, and corn after corn.”
True, but if we sowed winter-wheat after winter-wheat, there would not
be time enough to clean the land.
“Just as much as when we sow wheat after oats, or peas, or barley.”
“True again, Deacon,” I replied, “but we are supposed to have cleaned
the land while it was in corn the previous year. I say supposed, because
in point of fact, many of our farmers do not half clean their land while
it is in corn. It is the weak spot in our agriculture. If our land was
as clean as it should be to start with, there is no rotation so
convenient in this section, as corn the first year, barley, peas, or
oats the second year, followed by winter-wheat seeded down. But to carry
out this rotation to the best advantage we need artificial manures.”
“But will they pay?” asks the Deacon.
“They will pay well, provided we can get them at a fair price and get
fair prices for our produce. If we could get a good superphosphate made
from Charleston phosphates for 1½ cent per lb., and nitrate of soda for
3½ or 4 cents per lb., and the German potash-salts for ¾ cent per lb.,
and could get on the average $1.25 per bushel for barley, and $1.75 for
good white wheat, we could use these manures to great advantage.”
“Nothing like barn-yard manure,” says the Deacon.
No doubt on that point, provided it is good manure. Barn-yard manure,
whether rich or poor, contains all the elements of plant-food, but there
is a great difference between rich and poor manure. The rich manure
contains twice or three times as much nitrogen and phosphoric acid as
ordinary or poor manure. And this is the reason why artificial manures
are valuable in proportion to the nitrogen and phosphoric acid that they
contain in an available condition. When we use two or three hundred
pounds per acre of a good artificial manure we in effect, directly or
indirectly, convert poor manure into rich manure. There is manure in our
soil, but it is poor. There is manure in our barn-yard, but it is poor
also. Nitrogen and phosphoric acid will make these manures rich. This is
the reason why a few pounds of a good artificial manure will produce as
great an effect as tons of common manure. Depend upon it, the coming
farmer will avail himself of the discoveries of science, and will use
more artificial fertilizers.
But whether we use artificial fertilizers or farm-yard manure, we shall
not get the full effect of the manures unless we adopt a judicious
rotation of crops.
When we sow wheat after wheat, or barley after barley, or oats after
oats, we certainly do not get the full effect of the manures used. Mr.
Lawes’ experiments afford conclusive evidence on this point. You will
recollect that in 1846, one of the plots of wheat (10_b_), which had
received a liberal dressing of salts of ammonia the year previous, was
left without manure, and the yield of wheat on this plot was no greater
than on the plot which was continuously unmanured. In other words, _the
ammonia which was left in the soil from the previous year, had no effect
on the wheat_.
The following table shows the amount of nitrogen furnished by the
manure, and the amount recovered in the crop, when wheat is grown after
wheat for a series of years, and also when barley is grown after barley,
and oats after oats.
Table Showing the Amount of Nitrogen Recovered, and Not Recovered, in
Increase of Produce, for 100 Supplied in Manure.
----+-----------------------------------------+---------------------
| | For 100 Nitrogen
P | | in Manure
l | Manures Per Acre, Per Annum. +----------+----------
o | |Recovered |Not Rec’d
t | | in | in
s | |Increase. |Increase.
----+-----------------------------------------+----------+----------
Wheat--20 Years, 1852-1871.
----+-----------------------------------------+----------+----------
6 |Mixed Mineral Manure and 200 lbs. | |
| Ammonia-salts (= 41 lbs. Nitrogen) | 32.4 | 67.6
7 |Mixed Mineral Manure and 400 lbs. | |
| Ammonia-salts (= 82 lbs. Nitrogen) | 32.9 | 67.1
8 |Mixed Mineral Manure and 600 lbs. | |
| Ammonia-salts (= 123 lbs. Nitrogen) | 31.5 | 68.5
16 |Mixed Mineral Manure and 800 lbs.[1] | |
| Ammonia-salts (= 164 lbs. Nitrogen) | 28.5 | 71.5
9A |Mixed Mineral Manure and 550 lbs.[2] | |
| Nitrate Soda (= 82 lbs. Nitrogen) | 45.3 | 54.7
2 |14 tons Farmyard-Manure every year. | 14.6 | 85.4
----+-----------------------------------------+----------+----------
Barley--20 Years, 1852-1871.
----+-----------------------------------------+----------+----------
4A |Mixed Mineral Manure and 200 lbs. | |
| Ammonia-salts (= 41 lbs. Nitrogen) | 48.1 | 51.9
| | |
4AA|Mixed Mineral Manure and 400 lbs. | |
| Ammonia-salts (= 82 lbs. Nitrogen) | 49.8 | 50.2
| 6 years, 1852-’57 | |
|Mixed Mineral Manure and 200 lbs. | |
| Ammonia-salts (= 41 lbs. Nitrogen) | |
| 10 years, 1858-’67 | |
|Mixed Mineral Manure and 275 lbs. | |
| Nitrate Soda (= 41 lbs. Nitrogen) | |
| 4 years, 1868-’71 | |
| | |
4C |Mixed Mineral Manure and 2000 lbs. | |
| Rape-cake (= 95 lbs. Nitrogen) | 36.3 | 63.7
| 6 years, 1852-’57 | |
|Mixed Mineral Manure and 1000 lbs. | |
| Rape-cake (= 47.5 lbs. Nitrogen) | |
| 14 years, 1858-’71 | |
| | |
7 |14 tons Farmyard-Manure every year. | 10.7 | 89.3
----+-----------------------------------------+----------+----------
Oats--3 Years, 1869-1871.
----+-----------------------------------------+----------+----------
4 |Mixed Mineral Manure and 400 lbs. | |
| Ammonia-salts (= 82 lbs. Nitrogen) | 51.9 | 48.1
6 |Mixed Mineral Manure and 550 lbs. | |
| Nitrate Soda (= 82 lbs. Nitrogen) | 50.4 | 49.6
----+-----------------------------------------+----------+----------
[Note 1: 13 years only, 1852-1864.]
[Note 2: 475 lbs. Nitrate = 71 lbs. Nitrogen in 1852; 275 lbs.
= 41 lbs. Nitrogen in 1853 and 1854; 550 lbs. = 82 lbs. Nitrogen
each year afterwards.]
It is not necessary to make any comments on this table. It speaks for
itself; but it does not tell half the story. For instance, in the case
of wheat and barley, it gives the average result for 20 years. It shows
that when 100 lbs. of nitrogen in a soluble and available form, are
applied to wheat, about 68 lbs. are _left in the soil_. But you must
recollect that 100 lbs. was applied again the next year, and no account
is taken of the 68 lbs. left in the soil--and so on for 20 years. In
other words, on plot 8, for instance, 2,460 lbs. of nitrogen have been
applied, and only 775 lbs. have been recovered in the total produce of
grain, straw, and chaff, and 1,685 lbs. have been left in the soil.
Mr. Lawes estimates, from several analyses, that his farm-yard manure
contains 0.637 per cent of nitrogen, 2.76 per cent of mineral matter,
and 27.24 per cent of organic matter, and 70 per cent of water.
According to this, the plot dressed with 14 tons of manure every year,
for 20 years, has received 3,995 lbs. of nitrogen, of which 583¼ lbs.
were recovered in the produce, and 3,411¾ lbs. were left in the soil.
In the case of barley, 3,995 lbs. of nitrogen was applied during the 20
years to the plot dressed with farm-yard manure, of which 427½ lbs. were
recovered in the crop, and 3,567½ lbs. left in the soil.
“I see,” said the Deacon, “that barley gets less of the goodness out of
farm-yard manure than wheat, but that it gets more out of the salts of
ammonia and nitrate of soda. How do you account for that?”
“I suppose, because the manure for wheat was applied in the autumn, and
the rains of winter and spring dissolved more of the plant-food than
would be the case if the manure was applied in the spring. If the manure
had been applied on the surface, instead of plowing it under, I believe
the effect would have been still more in favor of the autumn-manuring.”
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Talks on Manures A Series of Familiar and Practical Talks Between the Author and the Deacon, the Doctor, and Other Neighbors, on the Whole Subject
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