BOOK ARCHIVE
117 books
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Dryland vegetable growing: moisture conservation, mulching and choosing crops where irrigation is not available.
A practical cheesemaker's manual for the dairyman, factoryman and manufacturer, from milk handling to the press.
The rise of the beef cattle trade in Illinois: breeds, feeding, markets and the industry that grew around them.
The classic USDA bulletin on safe home canning of fruit and vegetables, including acid, processing times and spoilage.
USDA directions for pressure canning meat and poultry safely at home.
Growing your own vegetables from planning the plot to putting up the crop. Still the most readable vegetable book in English.
A farm bulletin on making cider vinegar at home, from juice to finished acid vinegar.
Subjects: United States -- History -- Civil War, 1861-1865 -- Hospitals; United States -- History -- Civil War, 1861-1865 --...
The Guenon system of judging dairy cows, simplified and applied to selection for the dairy herd.
Factory service manual for International TD-14 Crawler Tractor TM 5-3272 (1944). OCR text from a public-domain Internet...
Factory service manual for International TD-18 Engine Manual TM 9-1777A (1942). OCR text from a public-domain Internet Archive...
Factory service manual for International TD-18 Power Train Manual TM 9-1777C (1943). OCR text from a public-domain Internet...
Factory service manual for John Deere CCA Field Cultivator Manual (1950). OCR text from a public-domain Internet Archive scan;...
Factory service manual for John Deere Model 7 Bottom Plow TM 5-1088 (1943). OCR text from a public-domain Internet Archive...
A USDA farm guide to slaughtering, cutting, preserving and cooking lamb.
Subjects: Horses -- Health; Lameness in horses. Public domain Project Gutenberg volume.
A regional beef-cattle bulletin on breeds, feeding, pastures and the economics of beef production in Louisiana.
A short government bulletin on salt-brine fermentation of cucumbers and other vegetables, with spoilage notes.
Factory service manual for McCormick-Deering No. 2 Easy-Fold Harrow TM 5-1080 (1942). OCR text from a public-domain Internet...
![Cover of Montgomery Ward : Fall & Winter 1941-42 [ auto, tools, farm sections]](/static/img/covers/montgomery-ward-fall-winter-1941-42-auto-tools-farm-sections-ia.png)
Subjects: tool catalogs; knives; automotive tools. Public domain Internet Archive volume.
Subjects: Hussey, Obed, 1792-1860; Harvesting machinery. Public domain Project Gutenberg volume.
A practical handbook on compost making, materials, fertility and the soil life that feeds a garden.
Subjects: tool catalogs; logging tools; lumberman's tools. Public domain Internet Archive volume.
A USDA farm guide to slaughtering, cutting, curing and cooking pork.
Poultry keeping from scratch: choosing breeds, housing, brooding, feeding and the management of a laying flock.
Subjects: Pacific Coast -- Forestry. Public domain Project Gutenberg volume.
Subjects: Handicraft for boys; Tools. Public domain Project Gutenberg volume.
Cato and Varro on ploughing, grain, vines, cattle and the farm year, as translated in the Loeb edition. Two thousand years of...
Curing hams, shoulders, bacon, corned beef and sausage, with the ingredient and handling rules of the trade.
The federal veterinary reference on cattle disease: causes, symptoms, diagnosis and treatment, with plates.
Factory service manual for Stockton Two Plow Tractor Manual (1919). OCR text from a public-domain Internet Archive scan; open...
Subjects: Fertilizers; Manures. Public domain Project Gutenberg volume.
A nineteenth-century trade manual on dry-salting, pickling, potting and preserving meat, game and fish.
Subjects: Hygiene; Health; Cooking, Australian. Public domain Project Gutenberg volume.
Appert's foundational treatise on preserving food by heat in sealed containers, the beginning of modern canning.
An eighteenth-century distiller's manual covering fermentation, stills and the making of spirits and strong waters.
A seed-house manual on propagation, soil preparation and the culture of garden vegetables and flowers.
The classic soil-fertility book. Hopkins explains how to feed the crop and the soil at the same time, and why a farm fed only...
Subjects: Agriculture; Soils; Fertilizers. Public domain Project Gutenberg volume.
The great nineteenth-century vegetable catalogue: varieties, culture and history of the field and garden crops of America.
Darwin's study of earthworms and the making of vegetable mould: the foundational text on soil biology and garden fertility.
The horse shoe from the black smith's point of view: its history, its forms and its making. Half of this applies to good...
Factory practice for tomato pulp, puree, catsup, chili sauce, soup and trimming pulp, including grading and yield.
Subjects: Wood; Wood -- Testing. Public domain Project Gutenberg volume.
Factory service manual for The One Universal Tractor Manual (1914). OCR text from a public-domain Internet Archive scan; open...
A practical account of making vinegar from honey, with fermentation and equipment notes.
Subjects: tool advertisements; saw tools; sharpening jigs. Public domain Internet Archive volume.
Milk from the cow to the dairy: composition, handling, cream, butter and the bacteriology of a clean supply.
A complete crop monograph covering botany, varieties, propagation, field culture, pests and the market side of tomato growing.
A concise planting calendar and culture guide for the home vegetable garden.
A practical growing guide: soil, seed, transplanting, staking, harvesting and the varieties grown in the United States at the...
A bulletin on the preparation, composition and keeping quality of the main commercial tomato products.
Factory service manual for War Department Tractors and Attachments TB 5-9720-11 (1944). OCR text from a public-domain Internet...
Subjects: Cooking, American. Public domain Project Gutenberg volume.
Subjects: Cooking, American. Public domain Project Gutenberg volume.
Subjects: Woodworking tools -- History. Public domain Project Gutenberg volume.
Factory service manual for Yuba Ball Tread 12-20 Tractor Instruction Book (1918). OCR text from a public-domain Internet...
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This page is an AI-organised index. The label means the grouping and cross-links were compiled with AI; the information itself comes from the public-domain books, reports and manuals listed below. Open any source to read the local copy or follow the link to the original publication.